Calvados Selection AOC

For many years Christian Drouin wondered how to produce a young Calvados that would be well balanced to the palate while offering an intense fruity bouquet. 

Selection achieves this harmony by combining the sharp freshness of perry pears with the smoothness of cider apples. 

The ciders and perries are distilled in a column still and then aged in old, often-used casks that preserve the subtle balance of this Calvados with its appetizing fragrance of fresh fruit.

The Selection is a calvados Appellation d'Origine Contrôlée A.O.C